Cafe Series: How to make a Dalgona Coffee

4/17/2020


How to make Dalgona Coffee


Dalgona Coffee has become a sensation in Tiktok and that's all because of Korean Actor Jung Il-Woo, who named this particular drink Dalgona. Dalgona in Korea is a coffee taste candy and when he drank this particular beverage that was served to him in one of his engagements. Boom! It became a huge hit not only in Korea but it has become a sensational drink for everyone, most especially those who are into K-drama and K-pop. For the past few months, it has reached thousands of different versions of Dalgona and Millions of views worldwide. I couldn't help myself thinking about it on how I could make one and it was definitely easy but you must have the patience to do so. As per recommended by Actor Jung Il-Woo, the best way to get the recipe is through manual - referring to a 20-30minutes hand whisking to get the exact consistency that one may have aimed for.


How to make Dalgona Coffee

How to make a Dalgona Coffee


************ GET THIS RECIPE ************

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Ingredients

  • 2 tbsp of Coffee (either black coffee or 3 in 1 coffee; it's up to you)
  • 2 tbsp of Sugar  (i prefer to use brown sugar or muscovado)
  • 2 tbsp of hot water 
  • 1 liter of milk (i preffer soya milk or almond milk)

Tools you need

  • 1 medium-size bowl
  • 1 stainless fork or a small egg beater
  • 1 ice cube molder (if you are still about to make an ice cube)
  • 1 glass 

This is the instruction for making a Dalgona Coffee

  1. First is you have to prepare your tools to make it easier. Find a comfortable place where you plan to do it, Kitchen is your best place or Dining Area (when nobody is using)
  2. In your bowl, place 2 tbsp of Coffee, Sugar, and Hot water. Mix it well using your fork (if you don't have a small egg beater)
  3. Once you see that it has been mixed, start whisking for about 20-30 minutes and this time you have to do it a little bit faster (3x your normal speed). I would recommend you to ask for help in case you got tired to whisk it, as not to lose the consistency of your "foamy" Dalgona.
  4. Check from time to time in every 10 minutes, you'll see that the color changes as well it's consistency. You'll notice that the sugar has mixed well and color has become lighter and the texture has become smoother.
  5. Make sure that your whipped coffee will not fall off, it's like icing when you checked it when foamy, then set it aside.
  6. Get your Milk, Glass and Ice Cube. Fill your Glass with 3/4 Ice and Pour your Milk about 3/4 or more.
  7. On top of your Iced Milk, place the Whipped Coffee - Dalgona on top of it until it reaches its peak.
  8. Add some creativity, As for me, I liked it Garnished with Chocolate Powder to make me feel like I'm in a Cafe Shop.
Now you are all set! It is now ready to serve. I may not be a fan of Coffee but still, I tried it, I'm ready glad that I made it and also it was satisfying to drink as well as the process that I went to, just to create a coffee drink. I'm really glad that I was able to make it. I would recommend that you must do it manually. You can check our video on how we made our own version of Dalgona Coffee.



Recipe Rating: 5/5 Stars






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